Keywords: Red meat
Despite Morocco’s efforts to stabilize commodity costs, red meat prices remain elevated across the country. The government’s measures, including suspending Eid Al Adha sacrifices and increasing cattle imports, have had limited success in curbing prices. Current market prices and challenges Beef......
The National Judicial Police Brigade (BNPJ) has launched an investigation into suspicions of embezzlement involving public subsidies allocated to livestock importers. Despite the allocation of 13 billion dirhams intended to stabilize red meat prices, costs have continued to rise, raising concerns about......
Among Moroccans aware of imported meat but opting not to consume it, 38% favor local products. A recent study conducted by the marketing firm Sunergia and the news outlet L’Economiste provides intriguing insights into Moroccan awareness and opinions regarding imported red meat. The findings highlight......
Morocco is set to import up to 20,000 tons of red meat—both fresh and frozen—by the end of 2024 as part of its efforts to address domestic supply challenges. The latest move includes a new agreement to import sheep and goat meat from Argentina, broadening the existing beef trade between the......
To stabilize the red meat market, Morocco has implemented key measures, including suspending import duties and VAT on fresh and chilled meats. Morocco is grappling with a significant decline in its national livestock due to consecutive years of drought and rising feed prices. This challenge has put......
Sheep prices for the upcoming Eid Al-Adha in 2025 are expected to rise significantly compared to last year, despite the importation of livestock to stabilize the market. A professional in the sector explained that the cost of imported sheep is set to increase sharply, leading to a substantial hike in......
In the face of Morocco's ongoing drought, Agriculture Minister Mohammed Sadiki spearheaded pivotal discussions in Rabat, focusing on the nation's red meat and dairy industries. The meetings, held on Tuesday, aimed to bolster food sovereignty and address critical challenges facing these sectors. Minister......
The cost of red meat in Morocco has surged in recent weeks, causing growing concern among consumers. Experts attribute this inflation to the current economic climate, characterized by widespread cost increases and exacerbated by drought conditions impacting supply. With beef prices exceeding 90 dirhams......
Casablanca Prestations, a local development company, has announced improvements to quality systems at Casablanca Abattoir, a pioneer in red meat slaughter in Morocco. An ambitious program to expand and modernize the offal room has been launched, symbolizing the organization's ongoing commitment to......
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