Keywords: Food security
Morocco imported 5.9 million tons of cereals and derivative products between January and late May 2025, according to recent data from the National Federation of Cereal and Legume Traders (FNCL). This volume reflects growing dependence on international markets amid national production weakened by challenging......
The African Plant Nutrition Institute (APNI), a Moroccan non-profit research and development organization based in Benguerir, has forged a partnership with Côte d’Ivoire’s Ministry of Technical Education, Vocational Training, and Apprenticeship. This collaboration seeks to enhance agricultural......
The Malian minister of environment, sanitation, and sustainable development, Doumbia Mariam Tangara, has emphasized that, under the leadership of His Majesty King Mohammed VI, Morocco's collaboration with Sahel countries, particularly Mali, has significantly improved food security in these regions......
The International Fund for Agricultural Development (IFAD) has announced a renewed partnership with Bank Al-Maghrib, Morocco’s central bank, aimed at bolstering food security and supporting rural communities globally. This collaboration is underscored by the issuance of a $150 million sustainable......
Morocco continues to strengthen its position as a key facilitator of South-South cooperation. The recent South-South Parliamentary Cooperation Forum, held on April 28-29 in Rabat, marked a pivotal moment in establishing a robust African-Latin American parliamentary alliance focused on climate change......
Locust swarms have begun to invade multiple regions across Morocco, prompting significant concerns regarding the potential impact on agriculture and food security. This alarming situation follows similar outbreaks in neighboring Algeria, Tunisia, and Libya, with locusts now making their way through Moroccan......
The Brazilian Agricultural Research Corporation (Embrapa) has entered into a strategic cooperation agreement with Morocco’s OCP Group—through its subsidiaries OCP Fertilizers and OCP Nutricrops—and the Mohammed VI Polytechnic University to expand research and development in sustainable......
The collaboration between Brazil and Morocco in soil management, fertilizers, and genetic variability—particularly for wheat—holds significant promise for advancing food security, according to Silvia Massruha, president of Embrapa, the Brazilian Agricultural Research Corporation. “The......
Morocco places South-South cooperation at the heart of its development strategy, actively participating in capacity-building initiatives to enhance resilience in rural areas, empower farmers, and strengthen food systems across Africa. This commitment was highlighted by Youssef Balla, Morocco’s......
-
21:03
-
16:20
-
15:52
-
15:17
-
15:00
-
14:41
-
14:17
-
13:57
-
13:17
-
13:00
-
12:50
-
12:40
-
12:30
-
12:20
-
12:10
-
11:50
-
11:40
-
11:30
-
11:24
-
11:20
-
11:00
-
10:50
-
10:48
-
10:45
-
10:30
-
10:27
-
10:20
-
10:13
-
10:04
-
10:00
-
10:00
-
09:55
-
09:50
-
09:49
-
09:45
-
09:30
-
09:29
-
09:20
-
09:00
-
08:50
-
08:45
-
08:30
-
08:20
-
08:00
-
07:51
-
07:50
-
07:34
-
07:14
