Unilever considers separation of its food assets

Tuesday 17 March 2026 - 20:40

Global consumer goods giant Unilever is reportedly evaluating a potential separation of its food division, as part of a broader effort to streamline operations and focus on higher-growth segments.

According to reports, the company is in the early stages of reviewing strategic options for its food assets, which could include spinning off the entire division or separating selected brands while retaining others. The move reflects a growing trend among multinational corporations seeking to simplify their portfolios and improve profitability.

In recent years, Unilever has faced mounting pressure in its food segment due to shifting consumer behavior. Budget-conscious shoppers are increasingly turning to private-label products, while broader lifestyle trends, including the rise of health-focused consumption patterns, have impacted demand.

The company had previously explored the possibility of divesting several well-known British brands such as Marmite, Colman’s, and Bovril. These legacy products, while iconic, are seen as less aligned with Unilever’s strategic emphasis on beauty, personal care, and wellness categories.

Industry analysts suggest that any potential transaction could value the food division at tens of billions of dollars, underscoring its scale within the company’s global operations. However, no final decision has been made, and the timeline for any restructuring is expected to extend beyond 2027.

Since taking the helm, CEO Fernando Fernandez has been tasked with accelerating the company’s transformation and boosting performance across key markets. The review of the food business is seen as part of this wider turnaround strategy.

While Unilever has not officially confirmed the plans, the discussions highlight the evolving challenges faced by major consumer goods companies in a rapidly changing global market.