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Keywords: FOOD


Brazil and Morocco partner to advance sustainable agriculture research

The Brazilian Agricultural Research Corporation (Embrapa) has entered into a strategic cooperation agreement with Morocco’s OCP Group—through its subsidiaries OCP Fertilizers and OCP Nutricrops—and the Mohammed VI Polytechnic University to expand research and development in sustainable......

Promising agricultural partnership: Brazil and Morocco unite for food security

The collaboration between Brazil and Morocco in soil management, fertilizers, and genetic variability—particularly for wheat—holds significant promise for advancing food security, according to Silvia Massruha, president of Embrapa, the Brazilian Agricultural Research Corporation. “The......

Government council discusses market supply, legal reforms, and strategic appointments

The Moroccan government council convened on Thursday, February 20, 2025, under the chairmanship of Prime Minister Aziz Akhannouch. The session focused on a sectoral presentation, legal reforms, an international agreement, and the appointment of senior officials, in accordance with Article 92 of the Constitution. The......

Morocco unveils ambitious forest investment plan for 2020-2030

Morocco's National Agency for Water and Forests (ANEF) has unveiled a comprehensive Forest Investment Master Plan in Rabat, marking a significant step forward in implementing the "Forests of Morocco 2020-2030" strategy. The announcement came during a major event attended by national and......

Household confidence index in 2024: Modest improvement amid persistent pessimism

The Household Confidence Index (HCI) experienced a slight uptick during the fourth quarter of 2024, according to the latest survey by the High Commission for Planning (HCP). It reached 46.5 points, compared to 46.2 points in the previous quarter and 44.3 points a year earlier. Widespread concerns about......

Casablanca's Derb Baladia grill district relocates amid souk transformation

A significant urban redevelopment project is changing the face of one of Casablanca's most cherished culinary landmarks, as the traditional grilled meat vendors of Souk Baladia relocate to new premises across from their original location. A chapter closes The bustling atmosphere of wood-fired grills......

South-South cooperation: A pillar of Morocco's African development strategy

Morocco places South-South cooperation at the heart of its development strategy, actively participating in capacity-building initiatives to enhance resilience in rural areas, empower farmers, and strengthen food systems across Africa. This commitment was highlighted by Youssef Balla, Morocco’s......

Morocco’s cannabis industry thrives with over 22 new products

More than two years after Morocco legalized cannabis-based products, the industry is experiencing significant growth, marked by the introduction of over 22 innovative, high-quality products. The national market now offers a diverse range of dietary supplements, including cannabis oil, which promotes......

Morocco hosts international workshop on wildfire management

Morocco’s National Agency for Water and Forests (ANEF) and the Food and Agriculture Organization of the United Nations (FAO) convened an international workshop in Rabat on Wednesday, focusing on strategies to combat the growing threat of wildfires. The event, running through February 15, serves......

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