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Keywords: Food Safety


Morocco's Cannabis Industry Blossoms in 2024 Amidst Regulatory Overhaul

In a remarkable surge, Morocco’s National Agency for Regulation of Cannabis-Related Activities (ANRAC) has significantly increased the issuance of cannabis licenses in 2024. This development comes amidst a transformative regulatory landscape, marking a pivotal moment for the country's cannabis......

Morocco Grapples with Street Food Safety as 2030 World Cup Looms

As Morocco prepares to host the 2030 FIFA World Cup, the nation's burgeoning street food sector finds itself at a crossroads. While the industry holds promise for economic growth, a concerning uptick in food poisoning incidents has cast a shadow over its future, prompting urgent calls for reform. The......

Morocco Sets Sights on Becoming a Key Player in the Global Halal Market

The Halal Morocco Forum explores the country's potential for significant growth in the global halal market. In a bid to bolster its position in the burgeoning global halal market, Morocco recently hosted the sixth edition of the Halal Morocco Forum in Casablanca. Abderrahim Taibi, director of the......

Russia's Culinary Crisis: Arrests Made as Suspected Botulism Outbreak Grips Major Cities

In a chilling turn of events, Russian authorities have taken swift action, arresting and charging three individuals in connection with a suspected botulism outbreak that has left scores of people across multiple cities gravely ill. This alarming incident has cast a shadow over the nation's food production......

Spanish Authorities Sound Alarm Over Moroccan Peppers Harboring Pesticide Traces

In a move to safeguard public health and uphold stringent food safety standards, Spanish authorities have raised the alarm over a recent shipment of Moroccan peppers found to contain traces of prohibited pesticides. This alert was issued through the European Union's Rapid Alert System for Food and......

Flock Fatalities: The Truth Behind Berrechid's Ovine Tragedy

In a grim incident that unfolded over the past three days, the pastoral landscape of Mabarkine commune within Berrechid province bore witness to a distressing scene—the untimely demise of at least 70 sheep, collectively valued at a staggering 140,000 dirhams according to online reports. This ovine......

Moroccan Consumers Embrace Affordable Spanish Sheep for Eid al-Adha

As Eid al-Adha draws near, Moroccan consumers are eagerly welcoming an influx of Spanish sheep arriving in Tangier, providing a more economical option compared to locally sourced livestock. This development has piqued the interest of households nationwide, seeking budget-friendly choices for their sacrificial......

Revamping Slaughterhouses: A Comprehensive Overhaul for Moroccan Meat Industry

In a concerted effort to revamp the slaughterhouse sector and ensure strict adherence to hygiene and safety standards, the Moroccan Ministry of Interior has unveiled an ambitious plan, allocating a substantial sum of 30 million dirhams from 2023 to May 2024. This financial commitment aims to rehabilitate......

Ample Livestock Supply Ensures Seamless Eid Al-Adha Celebration in Morocco

As the Islamic festival of Eid Al-Adha approaches, Morocco's Ministry of Agriculture has announced that the nation is well-prepared to meet the heightened demand for sacrificial animals. According to Minister Mohamed Sadiki, a meticulous evaluation has estimated the total supply of sheep and goats......

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