Italian cuisine has officially been added to UNESCO’s Intangible Cultural Heritage List, a distinction celebrated across the country as both a cultural victory and long-awaited acknowledgment. The decision was announced during UNESCO’s annual meeting in New Delhi, where several traditions......
Moroccan chef Wijdane Merdad has triumphed at the renowned Cous Cous Festival in San Vito Lo Capo, Sicily, captivating the jury with her innovative creation, "Mediterranean Symphony." This annual event, one of the Mediterranean's most celebrated culinary festivals, serves as a platform......